Sonoma County Harvest Fair celebrating its 43rd year is the largest regional wine competition in the United States, announced the results of its annual Professional Wine Competition. In order for a wine to qualify, it has to be made with grapes grown in Sonoma County, with a Sonoma County designated
This event is not to be missed! Join the Santa Cruz Mountains Winegrowers at The Toll House Hotel, Los Gatos for an exclusive tasting of the Cabernet Sauvignon produced from the Santa Cruz Mountains American Viticulture Area (AVA). The tasting includes new releases as well as rare and older vintages.
Terra Valentine owner and winemaker Sam Baxter revisits the 2005 Wurtle Vineyard Cabernet Sauvignon. erra Valentine sources from Spring Mountain District whose varied terrain shines through in the robust yet balanced style of the wines–exhibiting the true essence of the Spring Mountain District. While mountain viticulture presents its challenges, for
Grgich Hills Estate Assistant Winemaker Kevin Vecchiarelli revisits the 2006 Yountivlle Selection Cabernet Sauvignon. Beginning with the 2003 vintage, all Grgich Hills wines were labeled “Estate Grown.” This guarantees a consistently superior level of quality and it means that Grgich Hills will always remain a shining symbol of prestige and
Broman Cellars is a small family-owned and operated winery producing approximately 1000 cases of Cabernet Sauvignon and Sauvignon Blanc. Bob Broman is the owner and winemaker. Bob has over four decades of experience in the wine industry. He has previously worked for some of California’s best wineries including. Guenoc, St.