Blue Margarita Recipe by The Vine Times

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Blue Margarita

Ingredients

4 Lime Wedges
Coarse Salt
Ice Cubes
8 ounces Tequila
8 ounces Freshly Squeezed
Lime Juice
12 ounces Cointreau
5 ounces Blue Curaçao
½ cup Sugar

Directions

Rub rims of 6 glasses with a lime wedge, and dip in salt.
Fill large pitcher with ice. Add remaining ingredients, and stir well to combine.
Divide among glasses. Serves 8